I Heart Halloween

I am super excited for our "Fright Night" themed Dinner & a Date this Friday . . .here is the spooky menu:

• "Vampire Proof" Roasted Garlic Crostini with Goat Cheese & Red Peppers

• "Goulish" Gazpacho with "Crabby" Crème Fraiche

• Frightfully Delicious Pumpkin Ravioli with "Scream" Sauce

• "Mummified" Chicken Cordon Bleu & "Monster Mash" Potatoes

• Heart of Darkness Flourless Chocolate Cake with Bleeding Heart Sauce

I am such a dork for Halloween!! It was kind of hard to come up with a good costume this year, but I think I've got it figured out!