Wednesday, August 15, 2012

Tonight's Menu 8/15/12

Tonight's Menu . . . .

Call 760-777-1161 or email info@cookingwithclasslaquinta.com for your reservations

Thai Summer Rolls 10


Prosciutto, Roasted Vegetables, Mango, Pistachio Lime Sauce, Chili Oil



Greek Salad 10

Shaved Zucchini, Tomato, Kalamata Olives, Feta, Oregano Vinaigrette



Garlic Shitake Noodles 9

Brown Butter, Garlic, Parmesan Chives



Blackened Salmon Tacos 12

Papaya Relish, Sassy Slaw, Cilantro Crema



Ooey Gooey Pineapple Cake 8

Key Lime Coconut Coulis, Fresh Berries



Shoot the Moon

Dinner for Two - One of Everything to Share only $48!



Plus enjoy 6 different wines by the glass only $6-9 each

Tuesday, July 31, 2012

Cork & Fork August 1 2012

CRAAAAZY 8's night! . . . . .

Prosciutto & Summer Melon 8


Chive Emulsion, Olive Oil



Wild Arugula Salad 8

Pecorino Romano, Roasted Cherub Tomatoes, White Balsamic Vinaigrette



Potato Leek Soup 8

Roasted Garlic Thyme Crème Fraiche



White Cheddar Mac & Cheese 8

Parmesan Crumb Topping



Caribbean Jerk Pork Sliders 8

Tropical Slaw, Citrus Aioli



Pistachio Chocolate Chip Semifreddo 8

Dark Chocolate Sea Salt Ganache

Tuesday, July 10, 2012

This week's Menu - 7/11/12

Blue Cheese Stuffed Local Dates 8


Toasted Almonds, Chive Oil



Chunky Bloody Mary Gazapcho 9

Avocado, Shrimp, Fried Tortilla Strips



Wild Mushroom Flatbread 10

Gruyere, Parmesan, Truffle, Arugula



Sweet Corn Ravioli 12

Mascarpone, Pesto Butter, Prosciutto, Asparagus



Lime in the Coconut Cupcakes 8

Margarita Buttercream Frosting



*



Shoot the Moon

Dinner for Two – One of Everything to Share $48



Plus enjoy 6 different wines by the glass only $6-9 each!

Tuesday, June 12, 2012

Tomorrows Cork & Fork Menu

Shaved Cucumber & Crab Salad 10


Watercress, Red Onion, Ponzu-Poppyseed Vinaigrette


Creamy Summer Tomato Bisque 8

Cheesy Garlic & Spring Onion Focaccia



Smoked Pork Flautas 11

Fire Roasted Corn, Cotija Cheese, Avocado Chipotle Aioli, Garlic Chili Verde



Braised Short Rib 12

Mascarpone Polenta, Wild Mushroom Demiglace, Roasted Cherub Tomatoes, Cabernet Jus



Lemon Curd Wontons 8

Blackberry Coulis, Vanilla Bean Whipped Cream

Shoot the Moon

Dinner for Two - One of Everything to Share only $48!



Plus enjoy 6 different wines by the glass only $6-9 each

Tuesday, May 29, 2012

Warm White Bean Salad 9


Sautéed Spinach, Sundried Tomato, Goat Cheese, Blood Orange Vinaigrette



Sweet Corn Griddle Cakes 9

Lump Crab Crème Fraiche, Mandarin Orange, Chives



Cold Cucumber Soup 8

Fresh Garlic, Dill, Parmesan Crisps



Penne Limone 11

Lemon Cream, Asparagus, Pancetta, Heirloom Tomatoes, Fresh Basil



Our Famous Tequila Lime Fish Tacos 12

Avocado Chipotle Aioli, Jack Cheese, Cilantro Slaw



Summer Fruit Crisp 8

Vanilla Ice Cream, Balsamic Reduction

Tuesday, May 22, 2012

This Week's Cork & Fork Menu

Grilled Watermelon 9


Champagne Cucumber Granita, Mint & Red Onion, Aged Feta, Balsamic



Buffalo Chicken Lettuce Wraps 10

Pt. Reyes Blue Cheese, Pickled Celery & Carrots, Scallions



Potato Leek Vichyssoise 8

Roasted Garlic Crème Fraiche, Chive Oil



Prosciutto Caprese Panini 10

Heirloom Tomatoes, Buffalo Mozzarella, Arugula Garlic Pesto, Raw Honey



Root Beer Braised Beef Short Ribs 12

Whipped Chipotle Sweet Potatoes, Vegetable Slaw





Mini Black Bottom Cheesecakes 8

Espresso Sea Salt Caramel

Tuesday, May 8, 2012

This Week's Cork & Fork Menu

Apple & Gorgonzola Salad 9


Mixed Greens, Walnuts, White Balsamic Vinaigrette



Margarita Shrimp Eggrolls 10

Avocado, Cilantro, Red Onion, Garlic Lime Aioli



Roasted Carrot & Coconut Soup 8

Toasted Almonds, Crème Fraiche



Farfalle Primavera 10

Wild Mushrooms, Asparagus, Sweet Peas, Marsala Cream, Shaved Parmesan



Grilled Flank Steak Provencal 12

Roasted Tomato & Vegetable Salsa , Whipped Chive Potatoes, Balsamic Gravy





Lemon Raspberry Pavlova 8

Merengue Cup, Meyer Lemon Custard, Vanilla Bean Cream, Fresh Berries

Tuesday, May 1, 2012

Cork & Fork Menu 5/2/12

Chopped Salad 8


Grapes, Sweet Corn, Green Apple, Goat Cheese , Basil Vinaigrette



Shrimp & Mango Summer Rolls 8

Cello noodles, Basil, Veggies, Tamarind Cilantro Sauce



Chilled Watermelon Gazpacho 8

Greek Yogurt, Avocado, Red Onion, Mint Oil



Spaghetti Carbonara 8

Parmesan Cream, Applewood Bacon, Chives, Cracked Pepper



Short Rib Tacos 8

Pepper Jack Rajas, Caramelized Onions, Cilantro



Warm Donut Holes 8

Cinnamon Sugar, Sea Salt Ganache

Tuesday, April 24, 2012

Cork & Fork 4/25/12

Prosciutto Carpaccio Salad 10


Honey Dijon Aioli, Shaved Parmesan, Arugula



Summer Squash Alfredo 10

Heirloom Tomatoes, Fresh Basil, Chive Oil



Creamy Cauliflower Soup 8

Lemon Thyme Oil



Shrimp in Scampi Broth 10

Grilled Bread



Spinach Gnocchi 11

Brown Butter, Pancetta, Pecorino Romano, Fried Sage



Affogato 8

Vanilla Bean Ice Cream, Espresso Syrup, Crumbled Biscotti

Wednesday, April 4, 2012

Tonight's Menu

Lomi Lomi Salmon 10


Heirloom Tomatoes, Scallions, Vanilla Bean Passionfruit Brown Butter Vinaigrette



Stuffed Peppers 9

Goat Cheese, Tropical Fruit, Cilantro, Garlic Lime Aioli, Sweet Soy



Sweet Pea & Tarragon Soup 8

Pea Shoots, Roasted Garlic Crème, Applewood Bacon



Grown Up Grilled Cheese 10

Brie, Sautéed Wild Mushrooms, Truffled Artisan Bread



Root Beer Braised Pork 12

Cornbread Pecan Stuffing, Spiced Maple Butter, Upland Cress



Butterscotch Crème Brule 8

Fleur De Sel, Pirouette Cookies